Get ready for a flavor-packed experience that's all about that crispy, golden goodness! We recreated @airfryerpapi Air Fryer Golden Butter Chicken Tenders recipe and trust us it will have you saying, "More, please!" So, if you're all about that crunch and crave some serious comfort food vibes, it's time to fire up that air fryer and get ready for a treat that's as trendy as it is delicious. Let's dive in!
Ingredients:
1 lb Chicken Tenderloins
2 tbsp Garlic Powder
2 tbsp Onion Powder
2 tbsp Poultry Seasoning
1 tbsp Paprika
4 Eggs Beaten
Dredge
1/2 cup Flourish Flour
1/2 cup Corn Starch
1 Cup Bread Crumbs
2 tbsp Garlic Powder
2 tbsp Onion Powder
1 tbsp Paprika
2 tbsp Poultry Seasoning
Sauce
6 tbsp Butter, Unsalted
1 cup Honey Mustard
1/2 cup Hot Sauce
Instructions:
- Begin by placing your freshly cleaned Chicken Tenders in a generously sized bowl. Now, it's time to infuse them with flavor. Season them liberally with Garlic Powder, Onion Powder, Paprika, and Poultry Seasoning.
- Next up, take your beaten eggs and give those chicken tenders a thorough and tantalizing coating.
- In a separate bowl, combine the Flourish Flour, Corn Starch, Bread crumbs, Garlic Powder, Onion Powder, Poultry Seasoning, and Paprika. Make sure to mix everything together until it's all well-incorporated and ready to elevate those tenders.
- Preheat your trusty Air Fryer to a toasty 380 degrees for a quick 5-minute warm-up. Now, it's showtime! Retrieve the chicken tenders from their egg bath and give them a gentle dredge through the flavorful mix. Lay them out neatly on your air fryer rack or basket.
- Slide those tantalizing chicken tenders into the air fryer, set the temperature to 380 degrees, and let them sizzle away for 6 minutes. Don't forget to give 'em a graceful flip at the halfway mark, then cook for another 6 minutes to achieve that perfect, crispy exterior. Once they're done, let them cool briefly.
- Now, let's get saucy! Over on the stovetop, place a pot on medium heat and introduce Butter, Honey Mustard, Hot Sauce, and a touch of Whiskey into the mix. Allow these ingredients to come together in a delicious symphony. Once it starts to simmer, let it do its thing for 2-3 more minutes.
- It's the grand finale! Take those glorious chicken tenders and give them a luxurious dip into that rich, buttery sauce. And there you have it, a plate full of perfection! Serve these golden butter chicken tenders immediately, and get ready to savor every mouthwatering bite. Enjoy!
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